drinks menu


Absolut, cointreau, fresh lime juice and cranberry juice, shaken and served over crushed ice.
Whiskey Sour
A large measure of whisky of your choice, shaken with fresh lemon juice, sugar and a dash of Angostura Bitters.
Singapore Sling
Bombay Sapphire, fresh lemon juice and sugar poured over crushed ice, topped with ginger ale and laced with Benedictine.
Scarlet Harlett
Raspberry Vodka shaken with raspberry schnapps’ and raspberry crush. Over ice topped with soda.
Tarantula tequila, fresh lime juice and cointreau served straight up or on the rocks.
Host Classic
A sugar lump soaked in angostura bitters and cognac charged with champagne.
White rum with mint syrup over crushed ice topped with soda water.
Sex Machine
A blend of Kailua, vodka and baileys shaken to perfection a smooth rich flavour.
Long Island Iced Tea
A cocktail classic that will never die. The long island is a blend of Rum, Gin, Vodka and triple sec topped with coke and lime garnish.
Kahula, Baileys, Grand Marnier.
35ml shooter.
Vie de Rose
Liqueur De Rose topped with prosseco. This is Turkish delight in a glass, sweet and highly addictive.
Blue Bubble Gum
Baileys and Blue Curacao and banana Liquor.
35ml shooter.
St Germain
Liqueur St Germain a delicate elderflower liqueur topped with Sparkling prosseco.
Woo Woo
Peach schnapps, and vodka shaken with cranberry and orange juice.